About Bandung
Bandung brings Indonesian food to 119 Parnell Road in Parnell, Parnell, making it a handy stop for anyone eating out in Auckland. It is about 1.4 km from central Auckland.
The kitchen focuses on Indonesian food. Dishes typical of this style include mie goreng and nasi goreng, so it is a good pick if those are on your list. With 6 Indonesian options across Auckland, this corner of the local food scene is well covered.
Bandung is open seven days a week. The earliest start is 7:30 am on Mondays, and the latest finish is 9 pm on Mondays. In total it trades for about 94 hours each week.
As a rough guide, expect to spend about $20–$40 a head at a Indonesian restaurant like this. The neighbourhood is a busy food area – there are at least 10 other places to eat within a kilometre, so you have plenty of options for drinks before or dessert after.
